Temi Tea Garden

Temi Tea Garden in South Sikkim (celebrated globally as the sole tea garden in Sikkim and one of the finest 100% certified organic orthodox black tea producers in the world, founded in 1969 by the last Chogyal monarch Palden Thondup Namgyal across 440 acres of sloping hillsides beneath Tendong Hill at an elevation of 1,400 to 2,000 meters / 4,600 to 6,600 feet, world famous for its golden tipped orthodox single estate black and white teas, iconic winding avenue lined with Japanese cherry blossom trees that burst into brilliant pink flowers every November, heritage tea factory tours, scenic tea plucker trails, and panoramic snow peak views of Mount Kanchenjunga), located near Tarku along the highway between Gangtok and Namchi in Sikkim, stands as Sikkim's premier agro tourism landmark and botanical resort.

Established initially to provide employment for Tibetan refugees in 1969, Temi has evolved into a world standard organic model producing internationally auctioned teas (such as Temi Sikkim 1st Flush and Silver Tips) that command premium prices across European and Japanese markets.

It's the home of the scenic serpentine driveway lined with hundreds of blooming pink cherry trees framing the tea slopes during the annual November Cherry Blossom Festival, the historic processing factory where visitors watch fresh green two leaves-and a-bud harvests undergo withering, rolling, fermenting, and sorting, the cozy tea tasting gazebos overlooking endless green terraces, the luxurious eco resort cottages perched right among the tea bushes, and an intensely peaceful, deeply aromatic mountain atmosphere filled with the crisp scent of crushed tea leaves and fresh mountain air.

It represents a rich Sikkim organic farming heritage, orthodox tea craftsmanship, and high altitude agro tourism where 440 acre emerald terraces, pink cherry blossoms, factory tea tastings, and Gangtok excursion tourism unite in Temi Tea Garden.

Located in the Tendong sub range of South Sikkim, it sits 48 km southwest of Gangtok city center, 18 km northeast of Namchi town, 14 km from Damthang, and 115 km from Siliguri / NJP, easily reached in 2 hours by private tourist taxi, shared jeep, or self driven car from Gangtok.

The 100% Certified Organic Tea Craft & Factory Tours

Converted entirely to certified organic cultivation under Sikkim's 100% Organic State mission, Temi uses zero chemical fertilizers or synthetic pesticides, relying strictly on compost, neem extracts, and mountain water.

Guided factory tours take visitors through the complete multi stage orthodox manufacturing process, culminating in a professional tea tasting session of First Flush, Second Flush, Green Tea, and rare White Tea.

Truth is, sipping a freshly brewed cup of Temi First Flush on the open garden balcony while looking across emerald terraces is a tea lover's paradise.

Autumn Cherry Blossom Festival & Garden Walks

November Cherry Blossoms: Every November, cherry blossom trees planted along the garden pathways burst into full pink bloom, creating a fairy tale spectacle celebrated with the annual Temi Autumn Cherry Blossom Festival featuring local music, paragliding, and organic food stalls.

Tea Plucker Trails: Guests can walk among the tea bushes alongside local women pluckers wearing traditional Bakhu dresses and conical wicker baskets, even trying their hand at plucking.

Gangtok to Namchi Day Excursion Circuit

The South Sikkim Day Plan: Depart Gangtok (8:00 AM) -> scenic drive through Singtam to Temi Tea Garden (10:00 AM to 1:00 PM: factory tour, tea tasting, and garden walk) -> drive to Namchi (25 minutes) -> lunch in Namchi -> Siddhesvara Char Dham & Samdruptse Hill (2:00 PM to 5:00 PM) -> return to Gangtok.

Tea Boutique Shopping: Purchase factory sealed gift boxes of certified organic Temi Black Tea, Temi Green Tea, and premium Silver Needles at official factory prices.

After touring the organic terraces of Temi Tea Garden, visit Siddhesvara Char Dham, explore Samdruptse Hill, or return to Gangtok.