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Kasauli Brewery, officially part of Mohan Meakin Ltd, is the oldest operating brewery and distillery in Asia, established in the late 1820s and incorporate...
Kasauli Brewery, officially part of Mohan Meakin Ltd, is the oldest operating brewery and distillery in Asia, established in the late 1820s and incorporated in 1855 by Edward Dyer in Kasauli. Set along the tranquil pine slopes of Himachal Pradesh, it is a fascinating milestone in industrial heritage.

Dyer selected Kasauli because its cool mountain climate resembled Scotland and provided pure natural freshwater mountain springs. He imported copper pot stills directly from England to brew Asia's first beer, Lion Beer, and distilled classic single malt whiskies that became staples across British India.
Truth is, while the primary brewing operations shifted to Solan due to water scarcity in the hills, the Kasauli facility remains an active distilling unit using original 19th century copper equipment. Curious travelers admire the stone masonry architecture and old barrel rooms tucked among tall pines.
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Essential visitor information regarding timings, entry tickets, location, nearby attractions, and travel guide in Kasauli.
Established in the 1820s by Edward Dyer, it is acknowledged as the oldest commercial brewery and distillery established in Asia.
Lion Beer, Asia's first commercial beer brand, was originally brewed here to cater to British troops stationed in India.
Tourists can view the exterior historic architecture and heritage machinery from the perimeter, though inner operational zones require management clearance.
It is located about 2 km from Kasauli Mall Road and takes under 10 minutes by taxi or 25 minutes on foot.
Original 19th century copper pot stills imported from Scotland and traditional barrel storage chambers are still preserved on site.
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